Microgreens have become a popular choice for urban farmers looking to grow their own food in a small space, much like an urban farm.
These tiny greens are packed with nutrition and flavor, making them an ideal way to add freshness, texture, and color to any meal or to your urban garden.
Not only are they easy to cultivate indoors or outdoors, but they also require minimal effort compared to other types of gardening.
The most popular types of microgreens for urban farmers are arugula, basil, chard, kale, cilantro, and radish.
In this article, we’ll explore why these delicious little plants have become popular among city dwellers and provide helpful tips on how you can start growing your own microgreens today!